Adapted from AllRecipes.com
Go festive! This sweet tea treat will put anyone in a holiday spirit. Easy to make and so warm and smooth. Serve with a biscotti or nutty scone—your taste buds will thank you!
Makes 4 servings.
Ingredients
- 2 cups water
- 4 black tea bags
- 1/4 cup honey
- 1/2 teaspoon vanilla extract
- 1 cinnamon stick
- 5 whole cloves
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground ginger
- 1 pinch ground nutmeg
- 2 cups milk
Method
- In a saucepan, bring water to a boil.
- Add tea, honey and vanilla.
- Season with cinnamon, cloves, cardamom, ginger and nutmeg. Simmer for 5 minutes.
- Pour in milk, and bring to a boil.
- Remove from heat, and strain through a fine sieve.
